We love creating original cakes for our customers. We believe in having beautiful and great tasting cakes. While fondant looks beautiful, the taste is less than desired. Since we don’t work with fondant, we’ve decided to use our delicious sugar cookies, piping chocolate, and fantastic frosting techniques to make you something you’ll love to see and will taste delish!
Things to consider if you want to order a custom, tiered cake.
- How many people do I want to serve?
- What’s my budget?
- How intricate do I want the details?
- Do I need it delivered?
Custom cakes have a higher cost than our traditional stand alone cakes. When considering your budget, cost ranges from $3.00 – $5.00 per dessert slice depending on the detail work needed in the final product. There is an additional charge for delivery depending on location.