Quiche

Whole – $27.00 each Slice – $5.50

Monte Cristo
Ham and Gruyere cheese topped with an apricot glaze and dusted with powdered sugar.

Jalapeno Popper
Roasted jalapeno, bacon, and pepper jack cheese.

Californian
Bacon, cheddar cheese, and green onions.

Spanikopita
Spinach, pine nuts, feta, onions, and Parmesan cheese


Tarts

Whole — $27.00 large Individual — $5.50

Key Lime

Chocolate Cream

Coconut Cream

Pumpkin and Banana Mousse
(Seasonal)

Fresh Fruit
(Seasonal)

Pear Frangipane


Cheesecake

Whole 8″ — $45.00 $5.95 — Individual
(Additional charge for fruit topping)

Cheesecake
Flavors vary, raspberry pictured

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