We only take orders over the phone or in store. Please call the store at 541-245-5474 if you wish to order. If you call outside of business hours, please leave your order information and phone number. We will call you back to confirm the order.
You can contact us through social media or call for questions. It’s difficult to check it while baking, so responses can be delayed.
Want to join the team? Feel free to send your resume to firstname.lastname@example.org and we will keep it on record for when we’re hiring. We also always post our job positions on social media.
Our menu of staple items is listed on Door Dash for delivery. You can also call ahead and we’ll have your order waiting for you when you come in.
Do you have a specific picture you would like us to see? You can email us at email@example.com . If we aren’t expected it, it may take a couple days for a response.
Susan Prunty, Owner
After several years of baking from her certified kitchen, Susan decided to take a huge chance and open the brick and mortar store she had always dreamed. Her focus to have a fun place where people can connect on a personal level while enjoying speciality treats shapes daily decisions. In her spare time, she enjoy traveling for concerts, spending time with the people closest to her heart, and learning to enjoy the now moments. While she has learned many things since opening the bakery in January 2019, the most important thing about following your dreams is it always includes risk. There’s no way around the uncertainty of tomorrow, so it’s better so smile and soak up all the experiences of today.