A Taste of the Tropics

A client wanted a Hawaiian themed dessert to feed a luncheon of twenty.  They wanted something easy to self-serve and in line with the tropical luncheon feel.  To spice up a Pina Colada cupcake tower, we added hibiscus sugar cookies to give another dimension with a color pop.

hawaii

The guests loved being able to eat their cake and have their cookie too.

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